Wednesday, March 3, 2010

Just Like Candy

Last night I decided to roast some sugar snap peas.



I received them in my Beachgreens order recently and the suggestion was to roast them after tossing in a little olive oil and sea salt.



After they roasted in a 425 degree oven long enough to brown a little I sprinkled just a few drops of sesame oil for that great flavor. Don't they look good enough to eat? Yum, just like candy.


I will have to tell you more about Beachgreens sometime.


Enjoy,

Marilyn

7 comments:

Melissa ;-) said...

Looks good! I have never done them in the oven. I've always just sauted them al dente with garlic or eaten them raw. We love sugar snap peas and they are so easy to grow! They don't like the heat of summer much, but we can always replant them in the fall. Last year my son ate them off the vine nearly faster than I could pick them!

Unknown said...

Marilyn
looks good!!!

hugz
Pam

Karen Mallory said...

Looks yummy! Yep, have to tell us about Beachgreens!
hugs Karen

Sharon-NZ said...

were they as yummy as they look....mmmmm love them

Khris said...

Yummmm they would be easily gobbled up around me...hugs khris

Diana said...

have never seen them roasted before, but they sure look yum, I love them raw.
hugs
Diana

Frances Moore said...

Beachgeens? They look yummy.